Eat with us!

Menus

Velvet Sea (E), Kent Island, MD

Firm Plump Meat, High Salinity, Complex Velvety Finish

Piece $3.75

1/2 Dozen $21.50

Dozen $42
Copps Island (E), Norwalk Islands, CT

Large, Medium Salinity, Springy Meats, Mineral Finish

Piece $4

1/2 Dozen $23

Dozen $45
Prince Caspian (E), Duxbury, MA

Med, Ultra Crisp Brine with Buttery Meats and Sweet Finish

Piece $4.25

1/2 Dozen $24.50

Dozen $48
Tucker's Island (E), Little Egg Harbor, NJ

Plump Meat, Full of Liquor, Perfectly Balanced Salt Up Front, Sweet Finish

Piece $4

1/2 Dozen $23

Dozen $45
East Coast Dozen (2 of each)

$42
Coromandel (W), Peninsula NZ

Medium, Deep cup,Buttery, Rich Briny Liquor, with Slight Cucumber and Watermelon Finish

Piece $6

1/2 Dozen $34

Dozen $68
Olympic Miyagi (W), Hood Canal, WA

Medium Brine with a Tangy Cucumber Finish

Piece $6

1/2 Dozen $34

Dozen $68
Oyster Sampler (Single/Double)

Single $24

Double $46
Littleneck Clams (E), Barnegat Bay, NJ

Piece $2

1/2 Dozen $10

Dozen $20
Shrimp Cocktail

Piece $5
OHS Petite Platter

Single Oyster Sampler, 6 Clams, 2pc Shrimp Cocktail, Split Lobster Tail, Yellowfin Ahi Tuna, Wakame Seaweed Salad

$85
OHS Grand Tower

Double Oyster Sampler, 1/2 Dozen Clams, Shrimp Cocktail x 4, Split Lobster Tail, Yellowfin Ahi Tuna, Wakame Seaweed Salad

$125

Creamy Summer Corn Soup

Pumpernickel Crumbs, Chives, Lemon Oil

$14
Summer Heirloom Tomato Salad

Crumbled Feta Cheese, Dehydrated Black Olives, Shaved Red Onions, Basil, Mint, Honey-Sherry Vinaigrette

$17
Chili & Garlic Crusted Shrimp Roll

Marinated Cucumbers, Lime, Ginger Aioli, Grilled Brioche

$18
New Zealand Angus Beef Bites

Horseradish Aioli, Garlic Butter, Parker House Roll

$17
Crispy Crab Wontons

House-made Sweet Chili Sauce

$16
Shrimp Ceviche en la Tostada

Queso Fresco Cheese, Cilantro, Shaved Radish, Serrano Chilis, Red Onions, Lime Crema

$16
OHS Burrata

Fall Spiced Red Wine Poached Pear, Thyme, Smoked Almond Crumble, Toasted Brioche

$17
Slow Braised Spanish Octopus

Sweet Chili Glaze, Eggplant Tempura, Mint, Basil, Shaved Radishes, Sesame Aioli

$29

OHS Mussel Pot

Chorizo, Saffron, Garlic Cream, Sundried Tomatoes & Roasted Garlic Olive Oil Bread

$35
Catch of the Day

Pan Seared Monkfish, Roasted Graffiti Eggplant, Celery Root Puree, Yellow Tomato Emulsion, Toasted Garlic Breadcrumbs

$38
Pan Seared Bronzino

Crispy Polenta, Cherry Tomatoes, Olives, Capers, Basil, Sauce Vierge

$37
Marinated Grilled Counter Filet

Herb Roasted Fingerling Potatoes, Carrots, Haricot Vert, Roasted Garlic Demi Glace

$46
Pan Seared Yellowfin Ahi Tuna

Corn & Tomato Salsa, roasted Fingerling Potatoes, Garlic Aioli

$35
Slow Braised Rabbit Pappardelle Pasta

Rabbit Sausage Ragout, Baby Spinach, Pecorino, Whipped Ricotta, Lemon Scented Breadcrumbs,

$36
OHS Clam Pot

Baby New Potatoes, Corn, Saffron Aioli, Lemon, New England Chowder Broth

$38
8 oz. Wagyu Burger

Gruyere Cheese, Cornichon Chutney, Wholegrain Mustard Aioli, Toasted Brioche, Hand Cut Fries

$29

Parker House Roll

$2.50
Street Corn

Togarashi, Cilantro, Miso Glaze

$10
Roasted Romanesco Cauliflower

Sesame, Scallions, Gochujang Vinaigrette

$12

Crème Brulee

Fresh Mixed Berries

$12
Molten Chocolate Cake

Delicious Rich Dark Chocolate Filling

$12
Apple Tartlet

Pure butter short dough filled with almond cream and apple

$12
House-Made Gelato Trio

3 Scoops : Tahitian Vanilla | Chocolate | Espresso

$12
OHS Affogato

Double Shot of Dark Espresso (Regular or Decaf) and a Scoop of House-Made Ice Cream

$7.50
Cinnamon & Vanilla Baked Bread Pudding

Mixed Berries, Crème Anglais, Maple Syrup

$14
Lemon Blueberry Scones

Honey Butter

$13