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Velvet Sea (E), Kent Island, MD

Firm Plump Meat, High Salinity, Complex Velvety Finish

Piece $3.75

1/2 Dozen $21.50

Dozen $42
Copps Island (E), Norwalk Islands, CT

Large, Medium Salinity, Springy Meats, Mineral Finish

Piece $4

1/2 Dozen $23

Dozen $45
Prince Caspian (E), Duxbury, MA

Med, Ultra Crisp Brine with Buttery Meats and Sweet Finish

Piece $4.25

1/2 Dozen $24.50

Dozen $48
Tucker's Island (E), Little Egg Harbor, NJ

Plump Meat, Full of Liquor, Perfectly Balanced Salt Up Front, Sweet Finish

Piece $4

1/2 Dozen $23

Dozen $45
East Coast Dozen (2 of each)

$42
Coromandel (W), Peninsula NZ

Medium, Deep cup,Buttery, Rich Briny Liquor, with Slight Cucumber and Watermelon Finish

Piece $6

1/2 Dozen $34

Dozen $68
Olympic Miyagi (W), Hood Canal, WA

Medium Brine with a Tangy Cucumber Finish

Piece $6

1/2 Dozen $34

Dozen $68
Oyster Sampler (Single/Double)

Single $24

Double $46
Littleneck Clams (E), Barnegat Bay, NJ

Piece $2

1/2 Dozen $10

Dozen $20
Shrimp Cocktail

Piece $5
OHS Petite Platter

Single Oyster Sampler, 6 Clams, 2pc Shrimp Cocktail, Bay Scallops Ceviche, Spicy Ahi Tuna Tartare, Wakame Seaweed Salad

$85
OHS Grand Tower

Double Oyster Sampler, 1/2 Dozen Clams, Shrimp Cocktail x 4, Bay Scallops Ceviche, Spicy Ahi Tuna Tartare, Wakame Seaweed Salad

$125

Creamy Wild Mushroom Soup

Shaved Pecorino, Shiitake Mushroom Confit, Truffle Oil, Thyme

$14
OHS Fall Salad

Poached Pear, Roasted Beets, Baby Arugula, Gorgonzola Cheese, Walnut Crumble, Pickled Mustard Seeds, White Balsamic Vinaigrette

$15
Pan Seared Shrimp

Tomato Confit, Roasted Fennel, Preserved Lemon Butter, Chives

$17
Yellowfin Tuna Sashimi

Wakame Seaweed, Cucumbers, Ponzu, Crispy Sushi Rice

$18
OHS Burrata

Crispy Butternut Squash, Walnut & Parmesan Crumble, Basil, Lemon-Garlic Oil, Toasted Mini Brioche

$16
Shrimp Dumplings

Soy Dashi, Daikon Radishes, Cilantro, Toasted Garlic & Chili Oil

$17
Slow Braised Spanish Octopus

Crispy Potatoes, Chorizo, Cara Cara Orange, Frisée, Black Olives, Romesco Sauce

$29
Potato & Black Truffle Croquettes

Smoked Salmon, Dill, Preserved Lemon Crème Fraiche

$17

OHS Mussel Pot

Chorizo, Saffron, Garlic Cream, Sundried Tomatoes & Roasted Garlic Olive Oil Bread

$35
Catch of the Day

Pan Seared Black Sea Bass, Black Bean Puree, Crispy Rice Cake, Bell Pepper & Onion Relish, Cilantro Crème Fraiche

$39
Slow Braised Lamb Shank

Creamy Parmesan Polenta, Caramelized Fennel, Parsley Salad, Bordeaux Demi Glace

$45
Pan Seared Bronzino

Ginger Scented Jasmine Rice, Thai Basil, Mint, Black Kale & Radish Salad, Chili Crisp, Ponzu

$39
Pan Seared Pork Loin

Braised Radicchio, Potato Purée, Roasted Cipollini Onions, Whole Grain Mustard Beurre Blanc

$36
Pappardelle Pasta

Slow Braised Duck Ragout, Butternut Squash, Black Kale, Pecorino Cheese, Herb Butter, Fried Sage

$36
8 oz. Wagyu Burger

Wild Mushroom Duxelle, Asiago Cheese, Bibb Lettuce, Whole Grain Mustard & Black Truffle Aioli, Toasted Brioche, Hand Cut Fries

$31

Parker House Roll

$2.50
Butternut Squash Spätzle

Crispy Fried Egg, Frisee, Ricotta Salata Cheese, Brown Butter, Sage

$8
Crispy Fried Brussel Sprouts

Sesame, Scallions, Fish Sauce Vinaigrette

$9

Lemon Meringue Tart

lemon curd, topped with a light and fluffy swirl of meringue

$13
Molten Chocolate Cake

Delicious Rich Dark Chocolate Filling

$14
Crème Brulee

$13
House-Made Gelato Trio

3 Scoops : Tahitian Vanilla | Chocolate | Sea Salt Caramel

$13
OHS Affogato

Double Shot of Dark Espresso (Regular or Decaf) and a Scoop of House-Made Ice Cream

$9
Minty Lemon Sorbet Duo

$9

Razor Clams & Bay Scallops Ceviche on a Half Shell

Chives, Radishes, Asian Pear Yuzu Vinaigrette, Mini Brioche Croutons
Steak Tartare

Cured Egg Yolk, Radishes, Charred Baby Gem Lettuce, Toasted Sourdough
Baby Gem Lettuce

Whipped Goat Cheese, Persimmon, Blood Orange, Pistachio Crumble, Honey-Sherry Vinaigrette

8oz Filet Mignon

Potato & Black Truffle Croquette, Caramelized Brussel Sprouts, Enoki Mushrooms, Red Wine Demi Glace
Crispy Pan Seared Tilefish

Sea Beans, Creamy Yukon Potato Puree, Saffron-Mussel Veloute
Preserved Tomato Butter Fettuccine

Butter Poached Lobster Tail, Tarragon-Champagne Cream Sauce